FEATURE ISSUE: Tools for Fusarium mycotoxin reduction in food and feed chain
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- Arbia CHALBI, Besma SGHAIER-HAMMAMI, Giuseppe MECA, Juan Manuel QUILES, Chedly ABDELLY, Carmela MARANGI, Antonio F. LOGRIECO, Antonio MORETTI, Mario MASIELLO, Characterization of mycotoxigenic Alternaria species isolated from the Tunisian halophyte Cakile maritima , Phytopathologia Mediterranea: Vol. 59 No. 1 (2020)
- Mario MASIELLO, Romy EL GHORAYEB, Stefania SOMMA, Carine SAAB, Giuseppe MECA, Antonio F. LOGRIECO, Wassim HABIB, Antonio MORETTI, Alternaria species and related mycotoxin detection in Lebanese durum wheat grain , Phytopathologia Mediterranea: Vol. 61 No. 2 (2022)
- Dilek HEPERKAN, Antonio MORETTI, Ceren DIKMEN, Antonio LOGRIECO, Toxigenic fungi and mycotoxin associated with figs in the Mediterranean area , Phytopathologia Mediterranea: Vol. 51 No. 1 (2012)
- Sabrina SARROCCO, Fabiola MATARESE, Antonio MORETTI, Miriam HAIDUKOWSKI, Giovanni VANNACCI, DON on wheat crop residues: effects on mycobiota as a source of potential antagonists of Fusarium culmorum , Phytopathologia Mediterranea: Vol. 51 No. 1 (2012)