Vol. 51 No. 1 (2012)
1st Special Issue on Mycotoxin risks in Mediterranean countries - Research pap.

DON on wheat crop residues: effects on mycobiota as a source of potential antagonists of Fusarium culmorum

Sabrina SARROCCO
University of Pisa
Fabiola MATARESE
University of Pisa
Antonio MORETTI
National Research Council
Miriam HAIDUKOWSKI
National Research Council
Giovanni VANNACCI
University of Pisa

Published 2012-03-09

Keywords

  • deoxynivalenol,
  • straw competition,
  • mycobiota

How to Cite

[1]
S. SARROCCO, F. MATARESE, A. MORETTI, M. HAIDUKOWSKI, and G. VANNACCI, “DON on wheat crop residues: effects on mycobiota as a source of potential antagonists of Fusarium culmorum”, Phytopathol. Mediterr., vol. 51, no. 1, pp. 225–235, Mar. 2012.

Abstract

Fusarium culmorum, a pathogenic fungal species associated with Fusarium Head Blight (FHB) of wheat, can produce the mycotoxin deoxynivalenol (DON) that is frequently found as contaminant in cereals. Wheat haulms, as decomposing plant material, are an important inoculum source of F. culmorum for subsequent crops. In the present work we exploited the mycobiota of haulms buried in natural soil as a source of potential antagonists of F. culmorum and evaluated the role played by DON in determining the composition of such mycobiota. DON was added to wheat haulm pieces that were incubated in three natural soils, namely sandy, clayey and mixed, all with a previous history of wheat cultivation. Composition of mycobiota associated with DON-treated cultural debris was evaluated and compared with mycobiota from control haulms, in order to evaluate the effect of soil type and of the presence of the mycotoxin. Our results showed that DON affected neither the number nor species profile of fungal isolates. Among fungi associated with cultural debris, thirty-nine Pythium spp. isolates were collected and five of them, both from treated and not treated haulms, were tested for their antagonistic ability against F. culmorum. The two strains showing the highest antagonistic activity were further tested against F. oxysporum, a species considered a major competitor of F. culmorum for wheat residues, and frequently recovered from haulms in our experiments. The two Pythium spp. isolates showed a positive antagonistic and mycoparasitic activity against F. culmorum, without affecting the growth of F. oxysporum. Mycobiota of haulms buried in soil represents an interesting source of potential antagonists and competitors for future exploitation in a multitrophic approach for biocontrol of FHB.

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