Published June 15, 2019

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Saggi e Ricerche

Determinants of West African international agricultural trade
Ansu Mancal, Geraldo Sant’Ana de Camargo Barros
3-17
PDF
Crescita economica e riduzione dei GHGS: un problema globale
Gaetano Perone
19-31
PDF
Technical efficiency and farm size: an analysis based on the Brazilian agriculture and livestock census
Carlos Otavio de Freitas, Erly Cardoso Teixeira, Marcelo Jose Braga, Amanda Massaneira de Souza Schuntzemberger
33-48
PDF
Investment returns from hybrid poplar plantations in northern Italy between 2001 and 2016: are we losing a bio-based segment of the primary economy?
Alex Pra, Davide Pettenella
49-71
PDF
Special agricultural safeguards in the meat market and their impact on Brazilian economy
Cinthia Cabral da Costa, Heloisa Lee Burnquist, Joaquim José Martins Guilhoto
73-83
PDF
La convenienza economica alla coltivazione di OGM in Italia: un’analisi sul campione della rete italiana di contabilità agricola (RICA)
Mafalda Monda, Antonella Tantari
85-97
PDF

Book Reviews

C. Besana, R. D’Errico & R. Ghezzi (eds.). Cheese Manufacturing in the Twentieth Century. The Italian Experience in an International Context. European Food Issues, P.I.E. Peter Lang, Bruxelles, 2017, pp. 406
Dario Bevilacqua
99-101
PDF
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