Viruses infecting figs in Egypt

Abstract

Fig production in Egypt is in continuous decline because many diseases, particularly those caused by viruses, are compromising this crop. RT-PCR assays were conducted on 60 fig samples collected from three Egyptian fig-growing provinces (Ismailia, Qena and North Sinai), from the three main fig varieties (cvs. Sultany, Abode and El-Adasy), to investigate the presence of Fig leaf mottle-associated virus 1 (FLMaV-1), Fig leaf mottle-associated virus 2 (FLMaV-2), Fig mild mottle-associated virus (FMMaV) and Fig mosaic virus (FMV). The overall average incidence of infection reached 90%, with a peak of 95% in Ismailia province. All four viruses were detected in tested samples, with infection rates of 68.3% for FLMaV-1, 35% for FLMaV-2, 28.3% for FMMaV and 46.7% for FMV. This is the first report of the presence of these viruses in Egypt and offers a preliminary insight on the unsatisfactory sanitary status of fig in this country.