Vol. 59 No. 3 (2020): 11th IWGTD - Special issue on Grapevine Trunk Diseases
Short Notes - 11th Special issue on Grapevine Trunk Diseases

Greeneria uvicola associated with dieback in vineyards of Sonora, Mexico

Jesús Manuel ÁVILA SALAZAR
Professional advisors in vine plant pathology. ALAS Lab. Quinta Elisa 31. Col. Las Quintas, Hermosillo, Sonora
Bio
Sergio Francisco MORENO SALAZAR
Molecular Biology Laboratory. National Service of Health, Safety and Agrifood Quality. SENASICA. Esteban Sarmiento 35. Col. Kenedy. Hermosillo, Sonora, CP. 83080, México
Mario Alberto ÁVILA LUZANÍA
Professional advisors in vine plant pathology. ALAS Lab. Quinta Elisa 31. Col. Las Quintas, Hermosillo, Sonora
Juan Manuel GUZMÁN ORTÍZ
Department of Scientific and Technological Research, University of Sonora. Luis Donaldo Colosio S/N, Col. Centro, Hermosillo, Sonora, CP. 83000, México
Freyman Humberto NAVARRO NAVA
Molecular Biology Laboratory, Department of Agriculture and Husbandry, University of Sonora. Carretera a Hermosillo-Bahía Kino Km. 21, Hermosillo, Sonora, CP. 83000, México
María Eugenia RENTERÍA MARTÍNEZ
Molecular Biology Laboratory, Department of Agriculture and Husbandry, University of Sonora. Carretera a Hermosillo-Bahía Kino Km. 21, Hermosillo, Sonora, CP. 83000, México

Published 2020-12-25

Keywords

  • Diaporthales,
  • Melanconiellaceae,
  • multilocus typing,
  • grapevine trunk diseases

How to Cite

[1]
J. M. ÁVILA SALAZAR, S. F. MORENO SALAZAR, M. A. ÁVILA LUZANÍA, J. M. GUZMÁN ORTÍZ, F. H. NAVARRO NAVA, and M. E. RENTERÍA MARTÍNEZ, “Greeneria uvicola associated with dieback in vineyards of Sonora, Mexico”, Phytopathol. Mediterr., vol. 59, no. 3, pp. 605–613, Dec. 2020.

Abstract

The state of Sonora is the main grape production area in Mexico. Grapevine trunk diseases (GTD) are serious disease in this region. During the springs of 2017 and 2018, symptoms of yellow and wilted leaves, and necrotic buds, were observed in several vineyards in Sonora. Affected plants had numerous small, black and bright acervuli. This study aimed to identify the causative agent of this disease. Isolates were obtained from small pieces of damaged plant parts, and were cultured on potato dextrose agar. The developing mycelium was white but turned greyish white after 3 d. Multi-shaped black  mucilaginous droplets appeared in the cultures after 2 d, and the agar in Petri dishes was completely covered with mycelium after 7 d, and the colonies had five or six rings with large numbers of conidiomata. Conidia were hyaline or light cream, fusiform, oval or ellipsoid, with truncated bases and narrow almost pointed apices, and were 6–10 mm long and 2–3 mm wide. Phylogenetically analysed concatenated sequences of the DNA from two representative isolates, from the internal transcribed spacer region, and large ribosomal subunit, showed they were in a separate clade which aligned with several strains of Greeneria uvicola, confirming the presumptive morphological identity of the isolates. This cosmopolitan ascomycete is responsible for bitter rot of grapes, but the role of this fungus as a cause of grapevine trunk diseases is little known. Pathogenicity tests of the isolates were performed on 1-year-old ‘Passion Fire’ grapevines plants, one of the new cultivars planted in Sonora. All of strains G. uvicola were pathogenic, and the fungus was recovered from the lesions, fulfilling Koch’s postulates. This is the first report on the pathogenicity of G. uvicola in wood tissues of Vitis vinifera in Mexico.

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