Editorial Maria B. Forleo, Bernardo C. de Gennaro 219-221 PDF DOI: https://doi.org/10.13128/REA-22799
Social Life Cycle Assessment for agricultural sustainability: comparison of two methodological proposals in a paradigmatic perspective Nathalie Iofrida, Anna Irene De Luca, Alfio Strano, Giovanni Gulisano 223-265 PDF DOI: https://doi.org/10.13128/REA-22801
Well-being and rurality: a spatial tool for rural development programs evaluation Carmelina Prete, Mario Cozzi, Mauro Viccaro, Severino Romano, Gennaro Ventura 267-287 PDF DOI: https://doi.org/10.13128/REA-22803
The “REDUCE” project: definition of a methodology for quantifying food waste by means of targeted waste composition analysis Camilla Tua, Mario Grosso, Simone Nessi 289-301 PDF DOI: https://doi.org/10.13128/REA-22804
Preliminary results of a methodology for determining food waste in primary school canteens Matteo Boschini, Luca Falasconi, Claudia Giordano, Silvio Franco, Clara Cicatiello, Francesco Marangon, Stefania Troiano 303-310 PDF DOI: https://doi.org/10.13128/REA-22805
The role of Poland’s primary sector in the development of the country’s bioeconomy Nina Drejerska, Jarosław Gołębiewski 311-326 PDF DOI: https://doi.org/10.13128/REA-22806
