PANCINO, B.; PASCUCCI, S.; BLASI, E.; RUINI, L.; RONCHI, C. The role of network creation and actor engagement in the adoption and diffusion of sustainable innovations in food value chains. Italian Review of Agricultural Economics, [S. l.], v. 71, n. 1, p. 78–85, 2016. DOI: 10.13128/REA-18628. Disponível em: https://oajournals.fupress.net/index.php/rea/article/view/9853. Acesso em: 3 may. 2024.