PROSPERI, P. Sustainability and food and nutrition security: An indicator-based vulnerability and resilience approach for the Mediterranean Region. Italian Review of Agricultural Economics (REA), [S. l.], v. 71, n. 1, p. 635–648, 2016. DOI: 10.13128/REA-18677. Disponível em: https://oajournals.fupress.net/index.php/rea/article/view/9902. Acesso em: 21 nov. 2024.