NUCERA, M.; FERRARI, G. M.; FINIZIA, A.; MERCIAI, S.; SORRENTINO, A. The role of Producer Organisations in the vegetable value chain: an application to the red chicory from Veneto. Italian Review of Agricultural Economics (REA), [S. l.], v. 71, n. 1, p. 100–114, 2016. DOI: 10.13128/REA-18631. Disponível em: https://oajournals.fupress.net/index.php/rea/article/view/9856. Acesso em: 8 nov. 2024.