Edwards, J., S. Salib, F. Thomson, and I.G. Pascoe. “The Impact of <em>Phaeomoniella chlamydospora</Em> Infection on the Grapevine’s Physiological Response to Water Stress - Part 2 : Cabernet Sauvignon and Chardonnay”. Phytopathologia Mediterranea 46, no. 1 (April 1, 2007): 38–49. Accessed May 19, 2024. https://oajournals.fupress.net/index.php/pm/article/view/5201.