T. YLI-MATTILA, S. RÄMÖ, T. HUSSIEN, M. RAUVOLA, V. HIETANIEMI, and J. KAITARANTA, “Different grain grinding methods affect detection of <em>Fusarium graminearum</em> DNA and mycotoxins”, Phytopathol. Mediterr., vol. 56, no. 1, pp. 167–174, May 2017.