CALZARANO, F.; OSTI, F.; D’AGOSTINO, V.; PEPE, A.; DI MARCO, S. Mixture of calcium, magnesium and seaweed affects leaf phytoalexin contents and grape ripening on vines with grapevine leaf stripe disease. Phytopathologia Mediterranea, [S. l.], v. 56, n. 3, p. 445–457, 2017. DOI: 10.14601/Phytopathol_Mediterr-22023. Disponível em: https://oajournals.fupress.net/index.php/pm/article/view/5737. Acesso em: 6 may. 2024.