CALZARANO, F.; CICHELLI, A.; ODOARDI, M. Preliminary Evaluation of Variations in Composition Induced by Esca on cv. Trebbiano d’Abruzzo Grapes and Wines. Phytopathologia Mediterranea, [S. l.], v. 40, n. 4, p. 443–448, 2001. Disponível em: https://oajournals.fupress.net/index.php/pm/article/view/4922. Acesso em: 22 dec. 2024.