Edwards, J., Salib, S., Thomson, F. and Pascoe, I. 2007. The Impact of <em>Phaeomoniella chlamydospora</em> Infection on the Grapevine’s Physiological Response to Water Stress - Part 2 : Cabernet Sauvignon and Chardonnay. Phytopathologia Mediterranea. 46, 1 (Apr. 2007), 38–49. DOI:https://doi.org/10.14601/Phytopathol_Mediterr-1856.