RIZZI, Manuela; PITTARELLA, Pamela; CAMPOCCIA, Davide; CANGINI, Ilaria; MONTANARO, Lucio; ARCIOLA, Carla; MANZOLI, Francesco; RENÒ, Filippo. Vitamin E modifies poly(D,L)lactic acid wettability and reduces bacterial adhesion. Italian Journal of Anatomy and Embryology, [S. l.], v. 117, n. 2, p. 164, 2013. DOI: 10.36253/ijae-4350. Disponível em: https://oajournals.fupress.net/index.php/ijae/article/view/4350. Acesso em: 22 feb. 2026.